Chow mein has the highest craze in West Bengal also. 6 (Yes! if we compare the the number of resturant and then Mumbai, delhi and kolkata is similar. The word chow mein means ‘stir fry noodles’, also loosely translated as “fried noodles” in English, where it goes to chow meaning ‘stir fry’ (or “sautéed”) and mein which means ‘noodles’. The dripping Roshogolla, thick Misti Doi, innumerable varieties of Sandesh, mouthfuls of Rasmalai, unmatched Rajbhog and the sweet Payesh; it is impossible to come to and not head for a sweetshop. Earthenware is always used as a container to make Mitha curd to keep it cool. It originated in China. Its test is spicy and sweet. Try phuchkas from vendors near Westside and Pantaloons and Marwari delicacies like the Chilla, Daal pakori etc. The phuchka and chat are drool-worthy, desi Chinese food like Chopsuey and Schezuan chicken (questionable spellings, awesome taste) and not to forget the delightful bakeries around. Fort William Kolkata We shall now take a look at the 25 things why the city of Kolkata is famous and why one should certainly make it a point to add it to their travel lists. The work of Durga Puja has started, preparations are increased with caution. Top 10 Street Food Dishes In Kolkata Puchkas - Everyone's Weakness. Besides this, KC Das, Girish Chandra Dey and Nakur Chandra Nandy are worship places for Mishti when it comes to Kolkata! Mishti Doi is a sweet Doi (curd). GhugniChaat is a sweet and tangy dish to savor your taste buds. This dessert is made in a variety of colors like light pink, light yellow, green and white. Click Here for the Best Hotel Deals. This person, who is found on Camac Street, somewhere between Pantaloons and St. Xavier's, has the most low key establishment and he keeps a box of dry ice near his basket of yum to stuff his delectable kulfis in. Combined with tangy masalas, tetul gola (tamarind pulp), mashed potato and broken papris, churmur is simply heavenly. You can also try Kachoris and Rice and Fish curry. I think you will know it well all over India. Name any sweet, and the chances are that you'll find it here. Its taste is unique in itself; a small bite of it will make you happy. The Street Food Of Kolkata. “Chow mein” is one of the top foods in Kolkata. People are really foodie there. It is made in many varieties like sweet Pani puri, hot Pani puri, khattapani puri and many more. Cardamom is used to scent Mishti Doi. The research was conducted independently among 56,727 respondents over 30 markets. Today, most of the wrapper filled in any one Indian flatbread (roti) is said a cutie roll. It is prepared using yellow and white peas which are combined with onions, coriander, tomatoes, chilies, and on top tamarind pulp is sprinkled. Aloo Kabli is a quick potato snack that is quite famous in Kolkata. An easy and quick munchy, Jhalmuri is an appetizing street food that can be found in every nook of the city. So, do not miss tasting Kati Roll during your visit to Kolkata. It is also very easy to make. If you come to Kolkata, you will definitely enjoy these foods. Fish Fry is one speciality of Kolkata that I'm still wondering why Gourmet cuisine hasn?t discovered yet. It is a very happy place. Sandesh can be made using gram or cottage cheese. Beguni: – Beguni is prepared by brinjal and gram flour is also used to prepare it. Now you were wondering what is the meaning of Pranhara? Then you surely haven't visited Camac Street's most amazing Kulfiwallah! In this article, we talked about the best foods in Kolkata, Restaurant. It is a circle in shape. Note: While you're on Lord Sinha Road, try the gola, or chuski, as it is more fondly known and the soda shikanji. © Holidify Travels Pvt Ltd.- All Right Reserved. Both fish and rice are the staple food of West Bengal. Delicacies in Kolkata need no introduction, but if you are new here and wondering where to eat, we are happy to help you walk through the streets of Kolkata and its scrumptious food items. You have to hear the name of Chow mein many times but do, are you know what the meaning of Chow mein is? Best Pad Thai in Kolkata; Best Hummus in Kolkata; Best Laksa in Kolkata; Best Red Curry in Kolkata; Best Clams in Kolkata; Best Salmon in Kolkata; Best Green Curry in Kolkata; Best Ribs in Kolkata; Best Bagels in Kolkata; Popular Restaurant Categories Breakfast Restaurants in Kolkata; Lunch Restaurants in Kolkata; Dinner Restaurants in Kolkata; Bakeries in Kolkata; Coffee & Tea in Kolkata; Desserts in Kolkata; Food Delivery Restaurants in Kolkata They sell like wild-fire and are a huge rage in Kolkata. Chinese Breakfast consisting of rice dumplings and soup is the most sought-after Chinese preparation while one can also find the Indian version of Chinese. The alternate names for Kheer are Payasam, Pesa, Kshiram, Ferrani, and Kheer. Both fish and rice are the staple food of West Bengal. Coriander chutney, egg, chicken or mutton is also commonly used to make this delicious food. As famous as it is for morning and evening walks and many a rendezvous with friends, the area behind the lake is a hub of street food in Kolkata. Luchi is similar to the puris while Alu Dom is the Bengali rendition of Dum Aloo, and Fairlie Place makes it the best. Everyone likes potatoes. Which people of Bengal like very much. Bhawanipore is another must-visit place for good, nay, GREAT phuchkas and street food. There are many types of Chow mein in Kolkata like Plain Chow mein, Egg Chow mein, Chicken Chow mein, Matan Chow mein, etc. Bengalis use many types of fish to make this macher jhol. As I have already told you that Sandesh is of many types, it is free from this Sandesh, which is the most delusional sweet in Kolkata and there is a various variety of Sandesh like Jol Bhora & Blueberry. As a street food capital of India, Kolkata has heart and a lot of great street food. Allur Chop: – Aloor Chop is also made in the same way. Macher Jhol is a traditional, spicy curry, which … Tomato is very used in every Best food in our Bengal. Plan your trip with experts and get best offers. Kolkata is known about its cultural form. An almost 50-year-old shop has made its name of selling the best Telebhaja in the city. Your email address will not be published. If there is one non veg thing Bengalis love to eat it has got to be fish and as such warrants special mention. You must have often seen that different places make different dishes using potatoes in different ways. I hit the streets to share my top 10 MUST TRY KOLKATA STREET FOODS ! 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