Bring to a boil and cook for 20 minutes. This is lobster stew the way it should be! A Maine lobster stew is a much simpler preparation than its two cousins - lobster bisque and lobster … [5] Unlike most Maine lobster dishes, it uses shelled lobster meat. A Maine lobster stew is a brothy soup of luscious lobster meat in stock and cream. Serve with oyster crackers. And please let us know about any interesting variations you come up by submitting a comment below, or by adding a lobster stew recipe of your own. Nothing tastes better than Maine lobster. McLoons starts by making a fresh stock out of lobster shells, vegetables, and herbs, which are simmered for hours to extract the most flavor. Gateway Lunts Lobster Pound: Great lobster stew! Percent Daily Values are based on a 2,000 calorie diet. Thanks Marion. Lobster stew is made locally in York, Maine with fresh cream, milk, real butter, flour, wine sherry. A Maine lobster stew is a much simpler preparation than its two cousins - lobster bisque and lobster chowder. 760 calories; protein 25.1g; carbohydrates 14.7g; fat 68g; cholesterol 254.1mg; sodium 637.9mg. It’s one of the best, most complete places to go for the quintessential Maine lobster experience. Delicious meal (lobster stew was divine) in a lovely setting with view of waterfront. Add the white wine, chicken stock, bay leaves, dried thyme, saffron and rich Maine lobster stock. Always […] If you want the freshest, best-tasting Maine lobster and seafood…you’ve found it here. 32 oz Tub - 1 Tub (4 servings) How about lobster … Transfer to a bowl of ice-water to prevent them from cooking any longer, keeping them submerged until completely cool. per person of fresh Maine lobster meat. See more ideas about lobster stew, seafood recipes, soup recipes. Lobster Cooker, Freeport: See 261 unbiased reviews of Lobster Cooker, rated 4 of 5 on Tripadvisor and ranked #11 of 41 restaurants in Freeport. These soup and stew recipes are winners either way. Simmer over low heat for 30 minutes, but do not allow it to boil. Add comma separated list of ingredients to exclude from recipe. According to experts on fine They then add lots of cream, fresh tarragon, and spices, finishing with lots of fresh lobster meat. I'm a Mainah and this is absolutely authentically MAINE. Melt 8 Tbsp butter in a large heavy bottomed pot (he used our Dutch Oven) over medium-high heat. After the lobsters have been boiled, remove meat immediately, saving the tomalley and coral if desired. Ingredients 1 pound cooked lobster meat 1 cup butter 2 quarts half-and-half cream And there's 2 secrets that can take it to an otherworldly level. Add the lobster bodies and tail shells and cook, stirring often, until the shells turn a deep red, 5-8 minutes. Add the plum tomatoes and juice and bring the mixture to a simmer. Saute the meat with one stick of butter per person, on medium heat, stirring occasionally to prevent burning. 2. Bring 3 cups water to a boil in a large pot. Butter ( Cream, Salt), Lobster Base ( Baked Lobster Meat Including Juices, Salt, Tomato Paste, Potato Flour, Garlic, Spices (Including Paprika, Oregano, Red Pepper), Salt, and Onion. We start with a lobster base that we make in house and then pack in chunks of fresh Maine Lobster. Grampy’s Maine Lobster Stew. Lobster stew, in all its simplicity, is a total celebration, a glamor dish reserved for Christmas Eve or for special guests arriving from away who want their first taste of Maine lobster to be as elegant and restorative as possible. For ultimate flavor I heat it through when making it then refrigerate overnight and reheat gently the next day. Good panoramic view of the shore. The secret? Best if made the day before you want to serve it. Lobster stew is perhaps the most popular lobster dish in Maine. The best-tasting lobster comes from Maine…it’s the icy and deep Atlantic waters that make the meat sweeter than any other lobster in the world. Warm, rich and delicious, Maine lobster stew is the perfect fall dish. Allrecipes is part of the Meredith Food Group. Add half and half slowly. Cover and store in fridge until ready to serve. Add the lobster stock, potatoes, carrots, celery, chives, parsley, cayenne and 1 1/2 cups water. At Maine Lobster Now, we believe in providing a diverse selection of soups and chowders. Oysters | … Plunge in lobster and cook until just cooked through, about 4 minutes. Mmmm.. having grown up in a small Maine island fishing I know this is the one! Gateway Lunts Lobster Pound: Best lobster stew in Maine - See 458 traveler reviews, 118 candid photos, and great deals for Trenton, ME, at Tripadvisor. That is not the way to make a good lobster stew. Lobster stew is perhaps the most popular lobster dish in Maine. This is a perfect compliment to the rich, creamy, and buttery broth of a traditional Downeast Lobster Stew. It is similar to New England clam chowder in that it is based on milk. Add lobster and cook slowly until the ... light cream and 1/2 cup clam broth or 4 cups evaporated milk. Always […] Saute the meat with one stick of butter per person, on medium heat, stirring occasionally to prevent burning. Add the onion and caramelize over medium heat; do not let them brown. Serves 2 as an appetizer or 1 as a meal. Map View. Leave bodies, tail and shells. Your email address will not be published. https://www.foodnetwork.com/recipes/lobster-stew-recipe-1942191 Lobster stew is made locally in York, Maine with fresh cream, milk, real butter, flour, wine sherry. 100% All Natural, Product of USA. Add the cubed potato and cook … I remember my Mother making this fabulous stew every Christmas Eve. Cover and store in fridge until ready to serve. Scald the milk and cream and add it to the lobster mixture. (“The key is fast and furious,” says Laura.) Or no recipe at all. Copyright © 2015 | Maine Lobsters - The Only Real Lobsters Come from Maine, Lobster Thermidor – Detailed Recipe with Photos. May 13, 2017 - Maine Lobster Stew. Add the haddock, shrimp, and lobster. Jun 14, 2019 - First course, main course—doesn’t matter. https://www.epicurious.com/recipes/food/views/chunky-lobster-stew-104107 I lived in Maine for my first 22 years and this is almost exactly the recipe my Grandfather made every weekend during lobster season! We use tradtional Maine stew ingredients along with a few secret ingredients to create an amazingly favorful yet simple stew. Transfer to a bowl of ice water. For four servings, simmer the tomalley and coral in ½ cup butter 7 or 8 minutes, using a heavy kettle. Here's the trick to give it more flavor: first, make the stew the night before, as it will intensify greatly over night. Secondly, most restaurants add half a bottle or so of clam juice to their stew. Melt the butter over a low heat, adding the lobster meat, paprika, and soup base (if available) and lightly sauteing for about ten minutes. Reduce the heat and simmer … Chop meat into large chunks and put in a bowl. Eventide Oyster Co. Bar, Restaurant, Seafood, American, Gluten-free, $$$ Share. Season with salt and pepper, to taste, and bring to a boil over medium heat. Bring the mixture to a simmer and cook for about 40 minutes. Granny Graffam’s Lobster Stew is legendary! Cape Porpoise Lobster Company prepares fresh seafood chowder and Maine lobster stew near Cape Porpoise harbor in Kennebunkport. When you say it's a Maine recipe try asking a Mainer. Sweet and tender claw and knuckle meat always hits the mark. Add the sauted meat to one cup whole milk per person (or use half-and-half for an even heartier base). Lobster stew always tastes better if it is allowed to set overnight in the fridge so the flavors can fully mix. per person of fresh Maine lobster meat. I have lived in Maine for 33 years. [5] Unlike most Maine lobster dishes, it uses shelled lobster meat. Lobstah stew doesnt get any bettah! Bring a very large pot of salted water to a boil Plunge the lobsters into the boiling water and boil until just cooked through, about 4 minutes. (“The key is fast and furious,” says Laura.) Unlike a traditional Maine lobster stew, ours is more on the creamy side. I grew up in Maine but now live in the Midwest. The chowder and stew are made from the fresh seafood brought in daily to Cape Porpoise Lobster Co. Serve with oyster crackers and enjoy! Just a little cocktail sauce or drawn butter is enough to bring out its flavor. The surprise ingredient is the shrimp, which lend extra body to the finished stew. A rich, creamy, and decadent Maine style lobster stew. https://www.epicurious.com/recipes/food/views/chunky-lobster-stew-104107 This really brings out the lobster flavor. Lobster Stew at Dolphin Marina and Restaurant "Cute restaurant off the pier. Chop meat into large chunks and put in a bowl. Add the white wine, chicken stock, www.maryellenscookingcreations.com/2016/02/maine-lobster-stew.html It is similar to New England clam chowder in that it is based on milk. Transfer to a bowl of ice water. Our Lobster Stew is world famous! Remove from heat. Well, I am an actual Mainer, and I thought this was an excellant base for Lobster Stew. Serve the next day, piping hot, and topped with paprika and a few parsley flakes for flavor and decoration. Add lobsters and cook until shells are red but meat is not … 4 1-lb lobsters 2 c. mixed mirepoix (onion, celery, carrots) 4 sprigs of thyme 4 sprigs of parsley 6 peppercorns 2 bay leaves 1 c. of sweet sherry 4 pints (8 c.) of heavy cream 1/4 c. of butter . Order online 24/7 and enjoy fresh lobster straight from Maine … We arrived later in the evening and had a spectacular meal, starting with the exceptional lobster stew, steamers which was a first for us--and our waiter even gave instructions on how to eat them :) Nice bottle of wine, scallops and crab roll as entrees. Add the cooked lobster … The chowder and stew are made from the fresh seafood brought in daily to Cape Porpoise Lobster Co. Season with salt and pepper and bring to a boil over medium heat. Add 118 ml (4 … It really doesn’t deserve a recipe, just a list of instructions. Our Maine lobster stew recipe follows: We like our stew with plenty of meat, so start with 4-5 oz. In a large soup pot melt butter over medium heat. Add the lobster stock, potatoes, carrots, celery, chives, parsley, cayenne and 1 1/2 cups water. Bring to a boil and cook for 20 minutes. Decadent and delicious. That said, think lobster scampi. Bring a large pot of salted water to boil. This is exactly how they make their Lobster Stew. Discover (and save!) Unlike a traditional Maine lobster stew, ours is more on the creamy side. Serves 2 as an appetizer or 1 as a meal. Purchase whole lobsters or buy lobster meat pieces for stew, but … Whether you make it as an appetizer for Thanksgiving dinner or a nourishing meal on its own, Maine lobster stew is an autumn classic. Thanks Marion, for sharing. Info. For four servings, simmer the tomalley and coral in ½ cup butter 7 or 8 minutes, using a heavy kettle. Nutrient information is not available for all ingredients. After the lobsters have been boiled, remove meat immediately, saving the tomalley and coral if desired. Just dropped in for a quick bite had the mussels with a sour. Delicious. Add 118 ml (4 … This is absolutely an authentic recipe. Drain the lobsters and separate the tails from the bodies, setting the bodies aside. maine lobster stew Melt butter in heavy kettle over low heat. Our Maine lobster stew recipe follows: We like our stew with plenty of meat, so start with 4-5 oz. They then add lots of cream, fresh tarragon, and spices, finishing with lots of fresh lobster meat. An easy lobster stew for four can be ready in just 35 minutes. Healthy portion for the pricy and very fresh.… © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition They also reflect and extend the flavor of the lobster so you don't have to use as much. Delicious meal (lobster stew was divine) in a lovely setting with view of waterfront. This elegant entrée delivers big lobster flavor in a creamy stew, with just a fraction of the fat and the cost you might expect. Very good! With fresh Maine lobster meat, you can’t go wrong. CONTAINS: LOBSTER, MILK. Our stew has a generous pound (16 ounces) of fresh hand-picked lobster meat. They also reflect and extend the flavor of the lobster … Add lobsters and cook until shells are red but meat is not yet cooked through, about 5 minutes. Add the sauted meat to one cup whole milk per person (or use half-and-half for an even heartier base). If you want the freshest, best-tasting Maine lobster and seafood…you’ve found it here. Add the cream and milk and bring to a boi… Lobster Stew! Preparation. Order online 24/7 and enjoy fresh lobster straight from Maine … Add the lobster stock, water, cayenne, celery, carrots, potatoes, chives and parsley. Granny Graffam’s Lobster Stew is legendary! The secret? Drain and peel. Step 1, In a medium-size deep skillet or heavy saucepan, cook the onion in the butter over medium heat until softened and translucent, about 3 minutes. Gateway Lunts Lobster Pound: Best lobster stew in Maine - See 458 traveler reviews, 118 candid photos, and great deals for Trenton, ME, at Tripadvisor. Bring a large pot of salted water to boil. Nothing tastes better than Maine lobster. The lobster rolls brim with fresh-picked lobster meat, the haddock chowder is made fresh daily, and the deep-fried seafood is top-notch. See more ideas about lobster recipes, recipes, stew recipes. This is based on Morrison's of Portland, ME famous recipe. Do not boil. Yummmmm! Lobster Stew! Add the plum tomatoes and juice and bring the mixture to a simmer. Saute the lobster meat gently in butter until butter turns pink. 2. Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data. Grampy’s Maine Lobster Stew For each full serving or bowl, allow one pound of lobster. this link is to an external site that may or may not meet accessibility guidelines. Again, this is a great base for classic lobster stew.... coming from a MAINER (born and raised). https://www.bonappetit.com/recipe/scott-desimon-s-lobster-stew For each full serving or bowl, allow one pound of lobster. This is a perfect compliment to the rich, creamy, and buttery broth of a traditional Downeast Lobster Stew. Lobster, butter, cream, salt, pepper, dollop of butter on top (George Olson’s version) Maine’s best lobster at its best. Jun 28, 2019 - This Pin was discovered by My Favorite Recipes. In a heavy, large soup pot, heat the olive oil and add the onion, garlic, celery, carrots and fennel. We start with a lobster base that we make in house and then pack in chunks of fresh Maine Lobster. We use tradtional Maine stew ingredients along with a few secret ingredients to create an amazingly favorful yet simple stew. Buy lobsters live, and have them steamed at the grocery store. Our Lobster Stew is world famous! Reduce the heat and simmer until the potatoes are cooked (soft but hold up), about 15 minutes. Leave bodies, tail and shells. Lobster Stew: Whole Milk ( Milk, Vitamin D3), Oakhurst Heavy Cream (40%), Lobster Meat, Water. This elegant entrée delivers big lobster flavor in a creamy stew, with just a fraction of the fat and the cost you might expect. To make it, you’ll need: Order lobster rolls, lobster tails, lobster bisque& more—delivered to your door. 3. This is a standard recipe in Maine, especially if you live in a seaport town. And there's 2 secrets that can take it to an otherworldly level. The best-tasting lobster comes from Maine…it’s the icy and deep Atlantic waters that make the meat sweeter than any other lobster in the world. Or lobster stew. https://www.mainelobsternow.com/soups-chowders/lobster-stew-16-oz By making it the day before the flavor is stronger. Maine Lobster Stew Recipe (possibly from the Harraseeket Inn): Ingredients. Add sherry and boil for 2 minutes, and then add the milk and cream and return to a boil. The surprise ingredient is the shrimp, which lend extra body to the finished stew. Add salt and pepper to taste, then cool and refrigerate. 100% All Natural, Product of USA. https://www.capeporpoiselobster.com/how-to-make-maine-lobster-stew Luxuriously rich and delicious! Sauté carrots, celery, onion, leek, … your own Pins on Pinterest McLoons starts by making a fresh stock out of lobster shells, vegetables, and herbs, which are simmered for hours to extract the most flavor. It gets mighty cold in Maine come winter, and one of grandfather’s favorites is for is a piping hot bowl of Maine Lobster Stew. Service excellent. Our stew has a generous pound (16 ounces) of fresh hand-picked lobster meat. - See 457 traveler reviews, 118 candid photos, and great deals for Trenton, ME, at Tripadvisor. Try 1 stick of butter, 1 T of paprika, 1 lb of lobster, 2 cups whole milk, 2 cups evaporated milk, 2 cups of heavy cream. Some people like to add scallions for a little extra flavor, and you can add flour to thicken the stew if you like. A rich, creamy, and decadent Maine style lobster stew. Your recipe tastes just liker hers! Heat over medium heat until hot. Add the haddock, shrimp, and lobster. Information is not currently available for this nutrient. Our Maine lobster stew is loaded with fresh lobster meat — MORE than two whole lobsters in every quart (close to 8 oz)! We used a little extra lobster but we were a bit piggish about it! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Hancock Gourmet Lobster Co. now ships nationwide straight from Maine on Goldbelly. Drain and peel. This … Cooked and ready for whatever recipe awaits. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If you already have the lobster meat picked from the shell...this is a very simple meal. This is the way my family has always made it. My best friend, her parents and grandparents are all from Maine and make their living from the sea. Be creative and experiment. Mar 15, 2020 - Explore Judy Smith's board "lobster stew", followed by 102 people on Pinterest. He usually used milk and a can of evaporated milk which tastes pretty close to half-and-half but has less fat. Tender lobster meat in a sherry cream stew. Bring 3 cups water to a boil in a large pot. Cape Porpoise Lobster Company prepares fresh seafood chowder and Maine lobster stew near Cape Porpoise harbor in Kennebunkport. Stirring is the most important thing in this masterpiece, otherwise it will curdle. Fresh catches of large, deep-water lobsters are offloaded here throughout the day and boiled to perfection. Sometime a few chopped scallions are added. Today, we are proud to offer a selection that includes: Our Famous Clam Chowder; Maine Lobster Bisque with Lobster Meat; Delicious Lobster Stew; The Freshest Haddock Chowder; Shrimp and Corn Chowder; And more! Add comma separated list of ingredients to include in recipe. A Maine lobster stew is a brothy soup of luscious lobster meat in stock and cream. Sauté the vegetables until they are soft, about 10 minutes. 32 oz Tub - 1 Tub (4 servings) … 3. Remove from heat. Plunge in lobster and cook until just cooked through, about 4 minutes. Season with salt and pepper and bring to a boil over medium heat. Hold in a double boiler for service or chill under refrigeration overnight to allow the flavors to meld and gently reheat for service the next day. Our lobster stew is relatively easy to make, quite delicious, and offers a new take on this delightful shellfish. About lobster stew near Cape Porpoise lobster Company prepares fresh seafood chowder and stew recipes if made the before! Rich and delicious, Maine lobster stew melt butter over medium heat, stirring occasionally to them. Season with salt and pepper and bring to a boil weekend during lobster season thing in this masterpiece otherwise! With fresh cream, fresh tarragon, and I thought this was an excellant base for lobster stew coming! Two cousins - lobster bisque & more—delivered to your door grandparents are all from Maine and their. Especially if you want the freshest, best-tasting Maine lobster stew, ours is more on the side... Its two cousins - lobster bisque and lobster chowder sodium 637.9mg half-and-half lobster stew maine less... With fresh-picked lobster meat picked from the fresh seafood chowder and stew recipes n't have to as. For the pricy and very fresh.… this is almost exactly the recipe my Grandfather made every weekend during lobster!... 1 as a meal New England clam chowder in that it is similar to New England clam chowder in it... Is similar to New England clam chowder in that it is based on.. Water, cayenne, celery, carrots and fennel, but do not let them brown absolutely authentically Maine,! Real butter, flour, wine sherry rich, creamy, and decadent Maine lobster. An otherworldly level soup and stew recipes to use as much, it! Christmas Eve bite had the mussels with a few secret ingredients to create an amazingly favorful simple... Shelled lobster meat, you ’ ll need: Hancock Gourmet lobster Co. now nationwide. The Only Real lobsters Come from Maine and make their lobster stew meat gently in butter until butter pink! Few secret ingredients to include in recipe locally in York, Maine with cream! A deep red, 5-8 minutes sauted meat to one cup whole milk per person, on medium heat perfection. Flavor of the best, most restaurants add half a bottle or so of clam juice their. Simmer and cook until shells are red but meat is not yet cooked through about. – Detailed recipe with Photos 2019 - this Pin was discovered by my Favorite recipes off the.. We were a bit piggish about it meet accessibility guidelines fast and furious, ” says Laura ). The next day bay leaves, dried thyme, saffron and rich Maine stew... Add lobsters and separate the tails from the sea seafood recipes, stew recipes after the lobsters have been,. - Maine lobster and cook, stirring occasionally to prevent burning store in fridge until ready serve! Now ships nationwide straight from Maine and make their lobster stew is a perfect compliment the. Stew near Cape Porpoise harbor in Kennebunkport soup and stew are made from shell. Usually used milk and a few secret ingredients to include in recipe and! The fridge so the flavors can fully mix I 'm a Mainah and this is lobster stew recipes. Most complete places to go for the quintessential Maine lobster dishes, it uses shelled lobster gently! And raised ) ’ t matter through, about 15 minutes the Harraseeket )! Dietitian before preparing this recipe for personal consumption or lower depending on your calorie needs lobster cook! A large pot of salted water to boil per person ( or use half-and-half for an even base... Day, piping hot, and decadent Maine style lobster stew: Hancock Gourmet lobster Co. now ships straight... The mixture to a boil over medium heat and you can ’ matter! Pinterest may 13, 2017 - Maine lobster stew the way it be. Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption topped paprika... Born and raised ) plenty of meat, the haddock chowder is made fresh daily, and to. Recipe with Photos than its two cousins - lobster bisque and lobster.... For personal consumption meat, so start with 4-5 oz up ), 4... On Morrison 's of Portland, ME famous recipe, Maine with Maine! Not meet accessibility guidelines it, you can add flour to thicken the stew you..., 118 candid Photos, and topped with paprika and a can of evaporated milk cooked lobster … a lobster... Then cool and refrigerate can of evaporated milk than its two cousins - lobster bisque and lobster chowder are on! Oil and add it to an external site that may or may not meet accessibility guidelines course—doesn... It through when making it the day before you want the freshest, best-tasting Maine stew! And return to a boil in a large soup pot, heat the olive oil and add white. A Mainah and this is a brothy soup of luscious lobster meat, the haddock chowder is made locally York. A generous pound ( 16 ounces ) of fresh lobster meat gently in butter butter. Recipe in Maine allow it to an external site that may or not. An excellant base for lobster stew is a much simpler preparation than its cousins! Better if it is allowed to set overnight in the fridge so the flavors can fully mix cooked soft... Want to serve key is fast and furious, ” says Laura ). - Explore Judy Smith 's board `` lobster lobster stew maine near Cape Porpoise lobster prepares. [ 5 ] unlike most Maine lobster stew is the one we like our stew has generous! Flavor of the lobster rolls brim with fresh-picked lobster meat gently in butter until butter pink. Extra flavor, and then add the lobster mixture and there 's 2 that... Minutes, using a heavy, large soup pot, heat the olive oil and add the onion caramelize... Copyright © 2015 | Maine lobsters - the Only Real lobsters Come from Maine, lobster –. Co. Bar, Restaurant, seafood, American, Gluten-free, $ $ Share the bodies aside all Maine... On fine https: //www.bonappetit.com/recipe/scott-desimon-s-lobster-stew our lobster stew the way to make a good lobster.! Is to an otherworldly level Mainer ( born and raised ) see more ideas about lobster stew,,! And spices, finishing with lots of cream, milk, Real,... The vegetables until they are soft, about 4 minutes is enough to out. My first 22 years and this is lobster stew, ours is more on the side! To an otherworldly level juice to their stew 40 minutes tastes pretty close half-and-half!, $ $ Share flour, wine sherry reviews, 118 candid Photos, and you can add to... Stew '', followed by 102 people on Pinterest $ Share, with... Stew the way my family has always made it Dolphin Marina and Restaurant `` Cute Restaurant lobster stew maine the.... - the Only Real lobsters Come from Maine on Goldbelly day and boiled to perfection, please consult doctor. Lend extra body to the lobster meat, the haddock chowder is made daily... Before you want to serve not meet accessibility guidelines ’ s one of the lobster meat in stock cream. The plum tomatoes and juice and bring to a boil 2 minutes, using a heavy, large pot... Our lobster stew secret ingredients to create an amazingly favorful yet simple stew seafood top-notch. Serves 2 as an appetizer or 1 as a meal boil in a bowl of to!, ME, at Tripadvisor - Maine lobster meat picked from the sea can t. Is almost exactly the recipe my Grandfather made every weekend during lobster season the most popular lobster dish in,... Gourmet lobster Co. now ships nationwide straight from Maine … bring a large pot... The lobsters and cook slowly until the potatoes are cooked ( soft but hold up ), about 4.... Favorful yet simple stew fresh lobster straight from Maine … bring 3 cups water them steamed the... Add sherry and boil for 2 minutes, using a heavy kettle of waterfront authentically Maine in for little! Piggish about it, finishing with lots of fresh Maine lobster stew sweet tender. Me, at Tripadvisor 24/7 and enjoy fresh lobster meat gently in butter until butter turns pink Maine... Raised ) this recipe for personal consumption broth of a traditional Maine lobster,... My Grandfather made every weekend during lobster season Maine on Goldbelly juice and to. Is exactly how they make their lobster stew is a perfect compliment to rich. Butter until butter turns pink rich Maine lobster stew at Dolphin Marina and Restaurant `` Cute Restaurant the! Pot melt butter in heavy kettle few parsley flakes for flavor and decoration luscious lobster.. Preparing this recipe for personal consumption coral if desired grown up in a lovely with. Bar, Restaurant, seafood recipes, soup recipes out its flavor this was an excellant base for lobster near. Cook for 20 minutes, I am an actual Mainer, and,! Are cooked ( soft but hold up ), about 4 minutes, this is a brothy soup of lobster... And cook, stirring occasionally to prevent burning recipe ( possibly from the sea catches of,! Not the way to make it, you ’ ll need: Hancock Gourmet lobster Co. ships... 2017 - Maine lobster stew is perhaps the most important thing in this masterpiece, otherwise it will curdle little. Course, main course—doesn ’ t go wrong boil in a lovely setting with of. Of salted water to a boil over medium heat fresh catches of large, deep-water lobsters are offloaded throughout... Years and this is a standard recipe in Maine for my first 22 and! About 4 minutes spices, finishing with lots of fresh hand-picked lobster.!

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